




Price: $9.99
(as of Jul 11, 2025 17:04:20 UTC – Details)
Textured Soy Protein (TVP) 300 g – Vegan Meat Substitute, Gluten-Free, Non-GMO, High in Protein, Add 7/8 cup boiling water to 1 cup T.S.P. Stir until all water is absorbed and let soak for 10 minutes. Drain water and season as desired before cooking. Yields 2 cups cooked T.S.P.
Textured Soy Protein (T.S.P) is also known as Textured Vegetable Protein (T.V.P). T.S.P has a great nutty flavour and is typically a golden brown colour and meat substitute made from soy
Simply hydrate with water or broth to prepare
To maintain its quality, we recommend storage at ambient temperature, preferably under 25°C and away from high-moisture areas.
The neutral flavor profile makes it adaptable to many recipes.
Soy Minces making our Textured Pea Protein ideal for meat substitutes, ready meals, snacks, and cereals
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